Advanced anti-scratch coating for a long lasting pot
Black Outer Coating: helps to retain heat, keeping the rice warm and fresh 2. Protective Resin: protects the alloy making the pot firmer and more durable 3. Extra Thick Alloy: Evenly conducts heat to ensure that every single grain of rice is boiled and cooked throughout, giving you the desired texture 4. Champagne Gold Base: spreads the heat throughout the whole pot during cooking so the rice is fluffy and tastier 5. Super Rigid Crystal Coating: non-stick and anti-scratch for easy cleaning and enhanced durability